| |
|
|
| Registros recuperados : 10 | |
| 1. |  | MORITZ, D. R.; SANTOS, N. S.; ZANINI, F.; PACINI, B. A.; PETRY, H. B.; BERTOLINI, E. Effect of vegetable oil on the efficiency of transmission of cowpea aphid-borne mosaic virus by Aphis gossypii Glover in passion fruit plants. Tropical Plant Pathology, Berlim, v. 46, n. 6, p. 1-5, 2021.| Biblioteca(s): Epagri-Sede. |
|   |
| 2. | | CANALE, M. C.; EBEL, J.; LIVRAMENTO, A. C.; MORITZ, D. R.; SCHUHLI, G. C.; SANTOS, F. AÇÕES DE PREVENÇÃO AO HUANGLONGBING NO ESTADO DE SANTA CATARINA. In: CONGRESSO BRASILEIRO DE FITOPATOLOGIA, 52., 2021, Online. Resumos... Viçosa: Sociedade Brasileira de Fitopatologia, 2021. p. 431| Biblioteca(s): Epagri-Sede. |
| |
| 4. | | PETRY, H. B.; BERTOLINI, E.; MORITZ, D. R.; SILVA, D. A.; MARCHESI, D. R.; SÔNEGO, M. Integrated management of the passion fruit woodiness disease in Santa Catarina State, Brazil. Chronica Horticulturae, Leuven, Bélgica, v. 64, n. 1, p. 13-16, 2024.| Biblioteca(s): Epagri-Sede. |
| |
| 8. | | PETRY, H. B.; MORITZ, D. R.; SILVA, D. A.; MEES, A.; SANTOS, F.; MARCHESI, D. R.; TERNUS, R. M. Ações conjuntas entre produtores de maracujá e iniciativa pública no combate da virose-do-endurecimento-dos-frutos em Santa Catarina. Agropecuária catarinense, Florianópolis, v. 33, n. 3, p. 10-13, 2020.| Biblioteca(s): Epagri-Sede. |
| |
| 9. | | PETRY, H. B.; SILVA, D. A.; BERTOLINI, E.; MORITZ, D. R.; MEES, A.; BONFIM JÚNIOR, M. F. Manejo da virose do endurecimento dos frutos do maracujazeiro-azedo em Santa Catarina. Agropecuária Catarinense, Florianópolis, v. 35, n. 3, p. 18-21, 2022.| Biblioteca(s): Epagri-Sede. |
| |
| Registros recuperados : 10 | |
|
|
|
Registro Completo
|
Biblioteca(s): |
Epagri-Sede. |
|
Data corrente: |
09/11/2021 |
|
Data da última atualização: |
09/11/2021 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Circulação/Nível: |
Internacional - A |
|
Autoria: |
MORITZ, D. R.; SANTOS, N. S.; ZANINI, F.; PACINI, B. A.; PETRY, H. B.; BERTOLINI, E. |
|
Título: |
Effect of vegetable oil on the efficiency of transmission of cowpea aphid-borne mosaic virus by Aphis gossypii Glover in passion fruit plants. |
|
Ano de publicação: |
2021 |
|
Fonte/Imprenta: |
Tropical Plant Pathology, Berlim, v. 46, n. 6, p. 1-5, 2021. |
|
Idioma: |
Inglês |
|
Conteúdo: |
Passion fruit woodiness is caused by the cowpea aphid-borne mosaic virus (CABMV; genus Potyvirus) and is the most common passion fruit viral disease in Brazil. The main route of viral transmission is inoculation by aphid vectors through intracellular stylet puncture. The use of oils can affect the acquisition and inoculation of the virus throughout the process of aphid stylet penetration in the cell. This study aimed to determine vegetable oil doses that do not cause phytotoxicity in passion fruit plants and if the use of oil affects the efficiency of acquisition and transmission of CABMV by Aphis gossypii in the plant. The results showed that doses of up to 1.0% of vegetable oil did not cause phytotoxicity symptoms in passion fruit seedlings in the greenhouse. The species A. gossypii was 80% efficient in transmitting CABMV, and the use of vegetable oil reduced the acquisition and transmission of the virus by A. gossypii in passion fruit seedlings by 98.67% and 60%, respectively. The use of vegetable oil may be a strategy to control the transmission of CABMV and thus reduce the economic losses caused by the viral disease. |
|
Palavras-Chave: |
Aphid; Passiflora edulis; Potyvirus; Real-time RT-PCR. |
|
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
|
|
|
|
Marc: |
LEADER 01849naa a2200229 a 4500
001 1131458
005 2021-11-09
008 2021 bl uuuu u00u1 u #d
100 1 $aMORITZ, D. R.
245 $aEffect of vegetable oil on the efficiency of transmission of cowpea aphid-borne mosaic virus by Aphis gossypii Glover in passion fruit plants.$h[electronic resource]
260 $c2021
520 $aPassion fruit woodiness is caused by the cowpea aphid-borne mosaic virus (CABMV; genus Potyvirus) and is the most common passion fruit viral disease in Brazil. The main route of viral transmission is inoculation by aphid vectors through intracellular stylet puncture. The use of oils can affect the acquisition and inoculation of the virus throughout the process of aphid stylet penetration in the cell. This study aimed to determine vegetable oil doses that do not cause phytotoxicity in passion fruit plants and if the use of oil affects the efficiency of acquisition and transmission of CABMV by Aphis gossypii in the plant. The results showed that doses of up to 1.0% of vegetable oil did not cause phytotoxicity symptoms in passion fruit seedlings in the greenhouse. The species A. gossypii was 80% efficient in transmitting CABMV, and the use of vegetable oil reduced the acquisition and transmission of the virus by A. gossypii in passion fruit seedlings by 98.67% and 60%, respectively. The use of vegetable oil may be a strategy to control the transmission of CABMV and thus reduce the economic losses caused by the viral disease.
653 $aAphid
653 $aPassiflora edulis
653 $aPotyvirus
653 $aReal-time RT-PCR
700 1 $aSANTOS, N. S.
700 1 $aZANINI, F.
700 1 $aPACINI, B. A.
700 1 $aPETRY, H. B.
700 1 $aBERTOLINI, E.
773 $tTropical Plant Pathology, Berlim$gv. 46, n. 6, p. 1-5, 2021.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Epagri-Sede (Epagri-Sede) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
